![]() ![]() Surprisingly sweeter after taste than expected. A smoother sparkly finish that the Wolffer Chard. Château Haut Coulon is a blend of 60 Merlot, 25 Cabernet Sauvignon and 15 Petit Verdot.ĭidn’t have the burn or sparkle on the second try. Low tannins, medium alcohol, spicy notes. While concentration, ripeness and boldness are quite clearly the watchwords at Château de Haut-Coulon, this is not at the expense of elegance. An intense nose reveals aromas of plum, pipe tobacco, cherry, spice and violet. Basic complexity.īright lemon, pear, apple notes. When drinking a young Cabernet Sauvignon (1-4 years old), let the wine aerate before drinking it. Dominant oak, dark berry, hints of vanilla, fruity tobacco sorts. Pour the wine into a glass and let it sit for 15-30 minutes. Medium tannins, very smooth and balanced finish. Medium acidity, medium alcohol.Ĭloudy on first look. Medium plus body, high on the acidity and sourness. Minerals dominate sort of.Ĭlear off dry nose. Minerals dominate, mildly citrus.īutterscotch, caramel, chocolate right off the nose. Our 2019 Sangiacomo Vineyard Chardonnay benefited greatly from The 8. Golden brown color (under mellow lights of the bar). Markham produce an array of wines, focusing on Cabernet Sauvignon, Merlot. Announcing the 2019 Saskatchewan Music Award Winners For immediate release, Novem(Saskatoon) Tonight, SaskMusic celebrated the artists and behind-the-scenes music industry professionals of our province with the Saskatchewan Music Awards, held at The Broadway Theatre in Saskatoon. The flavor is like the Battello Chardonnay (no bottles just in house by the tap) multiplied over and over and smoothly balanced. ![]()
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